Unrecipe of the Week
This delicious confection packs lots of antioxidants making it a healthy choice!
Indulge in this yummy treat that is easy to make and wonderful to eat.
1 lb. bar of good quality dark chocolate, melted
A mix of nuts including cashews, pistachios and almonds ( about ¾-1 cup total)
Dried fruit, including apricots(chopped), raisins, and cherries ( about ¾-1 cup total)
Melt the chocolate, stirring until smooth.
Mix in the fruit and nuts
Spread mixture on parchment paper in a large rectangular shape and allow to cool
Cut into large pieces and peel away paper.
Helpful hint: Use the microwave to melt chocolate, or use a double boiler (or a smaller pot set into a pot of slowly boiling water) to prevent the chocolate from burning. Stir often to keep the texture smooth.
photo: Glasshouse Images
In partnership with Glasshouse Images
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